Laurus nobilis, commonly known as Bay Laurel or Sweet Bay, is an evergreen shrub that thrives in the Irish climate. It is a versatile plant with aromatic leaves and a rich history of culinary and ornamental uses.

Height/Spread: Laurus nobilis typically reaches a height of 10-30 feet (3-9 meters) with a spread of 6-15 feet (2-5 meters). It can be pruned to maintain a more compact size and shape, making it suitable for various garden spaces in the Irish climate.

Position: This evergreen shrub prefers a sunny or partially shaded position in the Irish climate. It can tolerate a range of soil conditions but thrives in well-draining soil that is slightly acidic to neutral. Bay Laurel should be sheltered from strong winds and harsh winter conditions.

Soil: Laurus nobilis grows best in well-draining soil that is slightly acidic to neutral. In the Irish climate, it is crucial to ensure the soil is adequately prepared, incorporating organic matter such as compost or well-rotted manure for optimal growth.

Flowering Season: While Bay Laurel is primarily grown for its aromatic foliage, it produces small, inconspicuous yellow flowers in late spring to early summer. However, the flowers are not the main ornamental feature of this plant.

Uses: Laurus nobilis has a wide range of uses in the Irish climate. Its aromatic leaves are popular for culinary purposes, adding flavor to soups, stews, and various dishes. It also serves as an excellent hedge or screen due to its dense foliage and ability to withstand pruning. Additionally, Bay Laurel is used in landscaping as an evergreen specimen plant or as part of mixed shrub borders, providing year-round interest and a Mediterranean touch to Irish gardens.