After the success of this year, with all the tickets selling out, the certified by Weber BBQ Course will be back in 2019 for 5 dates:
- Friday 26th April, from 5 to 8 pm
- Saturday 27th April, from 5 to 8 pm
- Saturday 14th June, from 5 to 8 pm
- Saturday 13th July, from 5 to 8 pm
- Saturday 23rd November, from 12 to 3 pm
LEARN HOW TO MAKE THE MOST OF YOUR BARBECUE AND GET IMMERSED IN THIS HANDS-ON BARBECUING EXPERIENCE.
What to expect:
You will be preparing a variety of dishes on all types of barbecues, including Gas, Charcoal, Electric. Learn about direct and indirect cooking. You will try even smoking your food with the Smokey Mountain. All food provided.
For more information and bookings, 01 2852796 or firstname.lastname@example.org